Bok Choy White Stem Chinese Cabbage Seeds - Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated
Grow fresh, flavorful Bok Choy Chinese Cabbage in your garden with our premium heirloom seeds! Known for its crisp white stems and tender, mild-tasting green leaves, Bok Choy is a versatile and fast-growing vegetable perfect for stir-fries, soups, salads, and more. These non-GMO, non-hybrid, open-pollinated seeds ensure robust, reliable plants and flavorful harvests.
Each packet contains 1g of seed, approximately 495 seeds.
Planting & Growing Instructions
• Days to Maturity: 45-60 days for a full-sized harvest, or 30 days for baby Bok Choy.
• Planting Depth: Sow seeds 1/4 inch deep.
• Plant Spacing: Space plants 6-8 inches apart in rows 12-18 inches apart.
• Days to Germination: Seeds germinate in 5-10 days under optimal conditions.
• Sunlight Requirements: Prefers full sun but can tolerate partial shade, especially in hotter climates.
Seed Starting Instructions
• Direct Sowing: Ideal for outdoor sowing after the last frost in spring or late summer for a fall harvest. Bok Choy thrives in cool weather.
• Starting Indoors: Start seeds indoors 4-6 weeks before the last frost for an early spring planting. Use seed trays with well-draining seed-starting mix and transplant once seedlings have 2-3 true leaves.
Growing Tips
• Keep soil consistently moist but not waterlogged for optimal growth.
• Apply a balanced fertilizer or compost to encourage healthy development.
• Thin seedlings to proper spacing for larger, more vigorous plants.
• Mulch around plants to retain soil moisture and keep weeds at bay.
These heirloom seeds make growing Bok Choy Cabbage a rewarding experience for any gardener, whether you’re planting in a traditional garden, raised bed, or container. Enjoy a fresh, healthy harvest in as little as 45 days with these top-quality seeds!
